Virginia Willis Blog

Posts Tagged: southern food

What’s in Season: Cooking with Citrus

Cooking with Citrus on www.virginiawillis.com

Cooking with Citrus Winter is citrus season and the produce departments are overflowing. There are the diminutive Tangerines, Clementines, Tangelos, Mineolas, and Satsumas in the “cutie” citrus club. Down the aisle, big bold Navel oranges with their thick skins and bright colors rest aside their more thin-skinned, but certainly no-less-sweet juice oranges. With their intense colors and… Read more »

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Sinless Seven Layer Dip for Your Super Bowl Party

Seven Layer Dip on www.virginiawillis.com

Super Bowl Party The Atlanta Falcons are in the Super Bowl — and there’s going to be a lot of tailgating. Falcon and Patriot fans alike will be dining on wings, pizza, nachos, and guacamole. According to Forbes magazine, Americans will eat almost 200 MILLION pounds of Avocados from Mexico on Super Bowl Sunday!

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