Virginia Willis Blog

Posts Tagged: Easter

Chocolate Nut Cake for Passover and Easter

  Chocolate Nut Cake for Passover and Easter My recent travels on book tour have led me to South Carolina, Florida, Texas, Virginia, DC, and Ohio and all along the way I have been enjoying a most welcome spring. The reviews are coming in and the response to Lighten Up, Y’all has been pretty phenomenal…. Read more »

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How to Make Meringue: The Perfect Spring Dessert

Recently, I had an interesting exchange with an editor that wanted to use my recipe for Meringue Pillows with Strawberries and Cream  from Basic to Brilliant, Y’all in a non-food publication. We exchanged a few emails and I sent the recipe along — then she emailed me back, saying that it looked too hard. Huh?… Read more »

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Easter Feast: Herb-crusted Fresh Ham

I’ve had great success with my newsletter and after a few sessions at IACP last week have decided to venture into the blogosphere. I thought I would start with sharing a recipe for Easter. Bon Appétit Y’all! VA   PrintHerb-crusted Fresh Ham Serving Size: Serves 6 to 8 Mama and I now share the cooking… Read more »

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