Virginia Willis Blog

Recipes: Fish and Shellfish

Cooking with Basil: Pick it Fresh!

There’s nothing like the aroma of basil. It is the herb that most heralds that summer is in full swing. Perhaps because it requires bountiful sunshine and seems to thrive in the heat. Basil is often associated with Mediterranean cooking, but basil is native to India and Asia as well as parts of Africa. The… Read more »

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Home & Family: Creole Country Bouillabaisse

I had an absolutely great time taping Home & Family on the Hallmark Channel. Hosts Mark Steines and Cristina Ferrare were super nice, truly, and it was a really, really neat show. Here’s a link to the segment if you missed it. The how-to segments evoked shades of my days with Martha Stewart TV! I… Read more »

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