Virginia Willis Blog

Recipes: Desserts

What’s in Season: Cantaloupe Creamsicle

Cantaloupe Creamsicle on www.virginiawillis.com

Summer Melon Cantaloupe responds well to hot summer heat and is currently in high season across much of the US. Generally, this time of year we keep cantaloupe freshly cut and cubed in a container in the fridge. Cantaloupe is one of those fruits that is always found in the prepared foods case in the… Read more »

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Valentine’s Day: Chocolate Peanut Butter Bites

Chocolate Peanut Butter Oat Truffles on www.virginiawillis.com

Chocolate  Chocolate and Valentine’s Day are a pretty awesome marriage of flavors and textures. To help celebrate Valentine’s Day I want to share a short post with my recipe for Chocolate Peanut Butter Bites. Part truffle and part cookie, these tasty treats are super simple to prepare. In fact, you probably have the ingredients in… Read more »

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What’s in Season: Cooking with Citrus

Cooking with Citrus on www.virginiawillis.com

Cooking with Citrus Winter is citrus season and the produce departments are overflowing. There are the diminutive Tangerines, Clementines, Tangelos, Mineolas, and Satsumas in the “cutie” citrus club. Down the aisle, big bold Navel oranges with their thick skins and bright colors rest aside their more thin-skinned, but certainly no-less-sweet juice oranges. With their intense colors and… Read more »

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